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Hibiscus - Olivia Macaron

Hibiscus

Celebrate Hispanic Heritage Month with Jamaica Sumac (Hibiscus) — a unique confluence of Mexico and Lebanon in a delicate pastry. The vibrant hibiscus, a proud emblem of Mexican gardens, melds effortlessly with the tangy undertones of sumac, a beloved spice from the Lebanese table. This macaron, with its deep ruby hue, tells a tale of two cultures intertwining; the sweet floral notes dancing with hints of citrusy tartness. Every bite is a journey from the bustling souks of Beirut to the colorful fiestas of Mexico, celebrating a fusion where tradition meets innovation.

  • Gluten Free
  • Tree Nuts
  • Eggs

For best quality and freshness, keep Refrigerated. Enjoy within 5 days.