Cherry blossom season has officially begun in Washington DC! Over the past couple of weeks, we’ve seen a few peeks of the blooms on the trees, and each sight of the beautiful flowers gets us more excited for the big National Cherry Blossom Festival, which starts on March 25th.
Outside of these fun events, we at Olivia Macaron are also getting into the spirit of this yearly special occasion. Along with many of our chef neighbors, we’re providing our own taste of cherry blossom fever in our local macaron shops!
We’ve whipped up a delicious cherry blossom dessert – a beautiful pastel pink French macaron that pays tribute to the elegant and delicate flower we all love so much. Our cherry blossom macaron is filled with fresh, jammy cherry flavor that’s mixed into a creamy white chocolate ganache. And we simply can’t take our hands off them! Our team members in Georgetown, Tysons Corner, and Bethesda all adore this special macaron flavor and love to recommend it to our customers.
Be sure to try it soon! Just like the cherry blossom festival, our special cherry blossom dessert will only be around for a little while! Visit one of our macaron shops or build your own macaron gift box today to share in this special Washington DC tradition!